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KIDNEY STONES- DIETARY RECOMMENDATIONS

 


KIDNEY STONES- dietary recommendations-
 

Foods with high oxalate content increase calcium oxalate stone formation, the most common types of renal stones. If level of urinary oxalate is high, limiting high oxalate foods reduce risk of forming renal stones.
Here are few things worth knowing-

NO………. To-

·       PLAK and CHAULAI
·       TOMATOES and ONIONS
·       AMLA
·       CHICKOO
·       CASHWE NUTS
·       CUCUMBER
·       BLACK GRAPES
·       CAULIFLOWER
·       PUMPKIN
·       MUSHROOM
·       BRINJAL
·       RED MEAT
·       RED WINE

 

YES……To….

·       COCNUT WATER
·       BARLEY
·       PINEAPPLE JUICE
·       BANANAS
·       CORN SILK TEA
·       LEMONS
·       CARROTS
·       HORSE GRAM (kulthi daal)
·       BITTER GOURD


 DR. NEERAJ AGARWAL

      DNAHOMEOPATHY

BHMS(Nhmc), Ortho. Rehab. (Apollo), MD (Hom)
Sr. Homoeopathic Physician
Ph- 9811244606, 9910015246, 9211483100

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Comments

  1. Dheeraj KumarDecember 15, 2022 at 11:48 PM

    Kidney specialist Doctor and very good Doctor 😊

    ReplyDelete
  2. sachinDecember 21, 2022 at 3:16 AM

    wonderful article In this topic, you cover crucial details relating to kidney stones. Best Kidney Hospital in Ludhiana

    ReplyDelete
  3. Harsirat KaurJune 21, 2023 at 5:28 AM

    Nice Blog! Thanks for sharing very informative topic. Best Kidney Stone Surgery in Ludhiana!

    ReplyDelete

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